Cooked ...in 30 Minutes - The Expert Guide to Michael Pollan's Critically Acclaimed Book af The 30 Minute Expert Series

Cooked …in 30 Minutes – The Expert Guide to Michael Pollan's Critically Acclaimed Book


Sprog: Dansk


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Format:.pdf.djvu.epub.mobi.txt.fb2.ibooks.lit.kindle.mp3.ogg
Publikationer: 5/2016
ISBN: 6749583434013
Sider: 240
Dimensioner: 2.8 mb
Læse Online:111
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Cooked ...in 30 Minutes - The Expert Guide to Michael Pollan's Critically Acclaimed Book af The 30 Minute Expert Series


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Explore the history of food and its impact on humanity. Cooked …in 30 minutes is the essential guide to quickly understanding the evolution of food and how the four elements-fire water air and earth-transform raw ingredients into delicious meals and drinks. Understand the key ideas of Cooked in a fraction of the time using this guide’s: Concise synopsis which examines the principles of Cooked In-depth analysis of key concepts such as "e;Cooking as a Cultural Mirror"e; and the "e;Problems with Corporate Cooking"e; Practical applications and techniques gleaned from cooking masters Insightful background on Michael Pollan best-selling author of Cooked The Omnivore’s Dilemma and The Botany of Desire Extensive glossary recommended reading list and bibliography In Cooked best-selling author and award-winning journalist Michael Pollan examines how the discovery of controlled fire altered human development in physical mental and cultural ways. Through extensive research travel interviews and hands-on preparation Pollan investigates the dietary shifts in society from the earliest humans to the present domination of food production. With a focus on cooking-what gets cooked and how-Pollan is interested in the process of transformation that happens when meat fruit vegetables and grains meet fire water air and earth. Using the classical elements Pollan investigates four types of food: barbecue for fire braising for water bread for air and beer kimchi and sauerkraut for earth. A journey into the world of food Cooked eloquently draws a line from primitive man’s experiments with roasting meat to the fine art of modern cuisine. A compelling narrative with a strong argument for home cooking Cooked reveals the deep relationships between food and humanity and its development through the lens of sociology and technology.About the 30 Minute Expert Series The 30 Minute Expert Series is designed for busy individuals interested in exploring a book’s ideas history application and critical reception. The series offers detailed analyses critical presentations of key ideas and their application extensive reading lists for additional information and contextual understanding of the work of leading authors. Designed as companions to the original works the 30 Minute Expert Series enables readers to develop expert knowledge of important works …in 30 minutes.

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